China National Center For Food Safety Risk Assessent

Publications

News & Events

World Food Safety Day Issue - China CDC Weekly 2022-222022-06-09
Environmental Science & Technology, Relative Effect Potency Estimates for Dioxin-Like Compounds in Pregnant Women with Gestational Diabetes Mellitus and Blood Glucose Outcomes Based on a Nested Case-control Study2021-11-03
Journal of Hazardous Materials, Identification and prioritization of the potent components for combined exposure of multiple persistent organic pollutants associated with gestational diabetes mellitus2021-11-03
Journal of Agricultural and Food Chemistry, Nationwide Biomonitoring of Neonicotinoid Insecticides in Breast Milk and Health Risk Assessment to Nursing Infants in the Chinese Population2021-11-03
Food Chemistry, One-step cold-induced aqueous two-phase system for the simultaneous determination of fipronil and its metabolites in dietary samples by liquid chromatography–high resolution mass spectrometry and the application in Total Diet Study2021-11-03
Environment International, Dietary exposure to neonicotinoid insecticides and health risks in the Chinese general population through two consecutive total diet studies2021-11-03
Molecular Cancer, CCL2-CCR2 axis recruits tumor associated macrophages to induce immune evasion through pd-1 signaling in esophageal carcinogenesis2021-11-03
SCIENCE CHINA Inorganic arsenic contamination of rice from Chinese major riceproducing areas and exposure assessment in Chinese population2015-08-06
Science- China， Determination 23 b2-agonists & 5 blockers in animal muscle2015-08-06
The Benefit Risk Assessment of Consumption of Marine Species Based on Benefit-Risk Analysis for Foods (BRAFO)-tiered Approach2015-05-28

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